Rave Coffee
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Rave Coffee contains 100% Arabica beans, sourced from the world's finest coffee regions. We have a selection of single origin and single estate coffees that can be enjoyed with a variety of brewing methods.
The Coffee's are fresh roasted and each have their own unique flavour. For best results enjoy from day four onwards when the flavours have had time to develop.
Select the coffee type, size and grind that you desire. You can then view your shopping cart and proceed to checkout to complete your purchase.
Jampit sits in the Ijen plateau within the shadows of the active Kawah Ijen volcano. The volcano provides more than just a dramatic backdrop, as centuries of activity have enriched the land with abundant minerals.
Full Bodied, rich chocolate, hints of liquorice and molasses.
High in the Andean Mountains, with regular rainfall and rich fertile soils, conditions are perfect for growing fine arabica coffee beans .
Expect buttery notes, natural sweetness and caramel undertones.
From the Rusizzi district in western province, grown at an altitude of 1,600 to 1,850 metres. Red Bourbon, washed and sun dried on raised African beds.Plummy character, warming allspice, juicy & dense. Complex, citrus peel & dark chocolate.
This grade A Bunum is famously smooth and well rounded. It has delicate chocolate overtones and a crisp ....coffee beans
The yellow bourbon cherries are picked and pulped and then immediately dried on African style raised beds for air drying. Expect chocolate and almonds with a hint of sweetness.
Rich Blackberry flavour combined with a rich floral finish. Good acidity and body. A delicate distinctive flavour.
This wet processed coffee, Sidamo, has a Velvet body, medium acidity with fruit. Hint of chocolate....coffee beans
Similar to the Kenya this African doesn’t disappoint. Rich body and a bright acidity with....coffee beans
This washed coffee is grown by small holders near Mount Elgon.
It has a rich body with crisp acidity.
A sweet coffee with fruit overtones.
What to expect - Chocolate and sugar cane fragrance. Well balanced, sweetness, medium acidity and....coffee beans
Brazil Santos takes its name from the port the coffee goes through. It's a sweet coffee and has....coffee beans
This dry processed Harrar is a longberry with full body, medium acidity, typical mocha...coffee beans
Out of Stock
All of the plantations are distributed along Santa Ana, Ahuachapán and Juayua regions. Yellow and red Bourbon, Pacamara, Villa Sarchi, typica, Sarchimore. More to follow...
Originally traders held the coffee as an alternative to cash, as its value was seen as being more stable than the local...coffee beans
This coffee is produced in the Highland region of North-western Guatemala, close to the Mexican border. The average....coffee beans
Offers strong floral and citrus dry aroma. Fine acidity and a round body with a caramel....coffee beans
Out Of Stock
Tunki Coffee is sustainably shade-grown at an altitude of 1600-1800 metres in the Peruvian Andes. This high-altitude gives Tunki it’s unmistakable high acidity and crisp taste.
Out Of Stock
In Tarrazu Valley Cooptarrazu is a driving force in the community for their outstanding coffee. Rich body, bright acidity and green apple caramel flavours
Geisha is an ancient and very rare coffee variety. Soft, delicate profile with quietly complex aromatics that reward....coffee beans
Out Of Stock
Cibao, close to Jarabacoa called “the vegetable garden” because the soil and weather conditions are favorable. Soft fruity flavors and a bright acidity.
Nueva Granada is a deep green coffee farm in San Marcos, nestled by the two tallest volcanos in Guatemala - Tajumulco and Tacana. Powerful....coffee beans
Out Of Stock
This Guatemalan coffee is Strictly High Grown (SHG) and is wet processed. It has good acidity and body with....coffee beans
Full rich buttery body, good acidity, fruit caramel flavours and a sweet....coffee beans
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This A grade New Guinea has double certification, Fairtrade and Organic. It has full body with citrus and mango...coffee info
Out Of Stock
Just landed
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